de Buyer Valrhona Perforated Oval Tart Ring, 12-in.

Stainless steel perforated tart rings are ideal for tarts, tartlets, cakes and quiches. These rings were developed in partnership with the L’Ecole du Grand Chocolat Valrhona. 

Features:

• Made of stainless steel, 0.8 mm thickness
• Spring stainless steel. Flexible ring for easy mold release, and which always returns to its initial shape
• No offset where welded
• Ideal for the preparation of tarts, petit gateaus or rectangular entremets
• Perfect for baking shortbread, puff pastry or shortcrust pastry
• Ring molds are studded with holes for even cooking of the edges of the pie. It also ensures a crusty and browned pastry texture
• The straight edge allows an impeccable finish for small cakes and desserts and easy mould release
• Goes in the oven, freezer, deep-freezer, blast chiller, refrigerator
• Dishwasher safe
• Dimensions: 12-in long x 4.4-in width x 0.75-in height (30 x 11 x 2 cm)
• Made in France